Natural Colors
Natural Pigments are often required for formulating foods and beverages for the natural products industry. The vast majority of such colorings are extracted from plant and vegetable sources. Among the most common fruit and vegetable-based colors are those extracted from beets, purple carrots, purple potatoes, elderberry and grapes. Other plants used for coloring include turmeric and annatto, a yellow-orange color derived from the pulp surrounding seeds of the achiote tree. Caramel color, made by caramelizing sugars, is also widely used.
Synthetic Colors
Synthetic food coloring, also known as artificial food coloring, is chemically processed and manufactured. As a professional food coloring manufacturer, we provide high-value synthetic food colorings such as Sunset Yellow, Tartrazine, Erythrosine, Indigo Carmine, etc. to customers in the international market. They are widely used in many food products such as bakery products, confectionery, jellies and beverages in the market.
Edible Luster Dust
Sephcare Edible Luster Dust is a pearlescent mica based dust with an amazing shimmery effect, also known as sparkle dust, pearl dust or sparkle powder. Natural and safe ingredients make them widely used in cakes, candies, drinks and other foods to add attractive color and luster.
FD&C Water Soluble Pigments
Sephcare FD&C Water Soluble Pigments have been filtered of harmful impurities, and are safe for food, drug or cosmetics use. These dyes exhibit high tinctorial strength when dissolved, they can be used by itself or to deepen the tone of other colors.
